All of our school dinners are charged at £2.20 per day
Our school dinners are packed with fresh and tasty ingredients which meet many strictly regulated food assurance schemes. For every new menu we always search high and low across our region for the very best quality products to make exciting meals. We have introduced even more organic items to our meals, including potatoes, pasta and milk ensuring your child gets all the goodness and taste from their food.
Please see the menu below for more information.
All lunches served with 1/4 slice of bread (gluten soya)
Additional puddings of yogurt (milk) and fresh fruit served daily
Autumn Winter Menu - Week 1
Weeks Commencing 31 OCT, 21 NOV, 12 DEC, 16 JAN, 6 FEB, 6 MAR, 27 MAR
Monday | Tuesday | Wednesday | Thursday | Friday |
Pasta Americana Soya Gluten
Garlic Bread Gluten Milk Soya
Carrot and cucumber sticks
| Sausage Roll (Vg) Gluten
Roast Potatoes Baked Beans and Sweetcorn | Beef Burger Bun Gluten Soya Milk Egg Sesame
Croquette Potatoes Milk Gluten
Sliced carrots and peas
| Roast Gammon Gravy & Yorkshire Pudding Gluten Egg Milk
Mashed Potatoes
Swede Carrots and Peas | Jumbo Fish Finger Gluten Fish Mustard
Oven Chips
Peas Sweetcorn
Tomato Ketchup |
As above | As above
| Quorn Burger Bun Gluten Soya Milk Egg Sesame
Croquette Potatoes Milk Gluten
Sliced carrots and peas | Quorn Roast Egg Milk Gravy and Yorkshire Pudding Gluten Egg Milk
Swede Carrots and Peas | Fishless Finger Gluten
Oven Chips
Peas & Sweetcorn Ketchup |
Magic Lemon Sponge Gluten Egg Sulphur Dioxide Milk and custard Milk | Butterscotch Tart Gluten Milk | Carrot Cake Slice | Fruit Flapjack Gluten | Chocolate Sponge Cake
|
Autumn/Winter Menu - Week 2
Weeks Commencing 7 NOV, 28 NOV, 19 DEC, 23JAN, 20 FEB, 13 MAR
Monday | Tuesday | Wednesday | Thursday | Friday |
Margarita Pizza Milk Gluten Seasonal Vegetable | Quorn Dipper Wrap Milk Egg Gluten
| Pasta Bolognese Gluten Fish
Garlic Bread Gluten Milk Soya
Sliced Carrots and Peas
| Nottinghamshire Sausage Gluten Sulphur Dioxide
Mashed potatoes | Jumbo Fish Finger Oven chips Peas & Sweetcorn Tomato Ketchup
|
As above | As above | Quorn Bolognese Gluten Egg Milk
Garlic Bread Gluten Milk Soya
Seasonal Vegetables | Quorn Roast Egg Milk
Gravy & Yorkshire Pudding Gluten Egg Milk
Mashed potatoes | Fishless Finger
Tomato Ketchup
|
Lemon Cake Slice | Cornflake Tart Gluten Sulphur Dioxide Custard Milk | Mousse Milk and Shortbread Finger Gluten | Ice Cream Tub Milk | Iced sponge cake Gluten Egg |
Autumn/Winter Menu - Week 3
Weeks Commencing 14 NOV, 5 DEC, 9 JAN, 30 JAN, 27 FEB, 20 MAR
Monday | Tuesday | Wednesday | Thursday | Friday |
Tomato Pasta (V) Gluten
Garlic Bread Gluten Milk Soya
Carrot and cucumber sticks | Chicken Curry Mustard Celery Milk and Rice
Naan Bread Gluten Milk
Sliced carrots and peas | Hot Dogs Gluten Sesame Sulphur Dioxide
Croquette Potatoes Milk Gluten
Baked Beans
Sweetcorn
| Roast Pork & Stuffing Gluten
Gravy
Mashed potatoes | MSC Fish Peas and Sweetcorn
Tomato Ketchup
|
As above | Quorn Curry Egg Mustard Celery Milk and Rice
Naan Bread Gluten Milk
Sliced carrots and peas
| Meatless Hot Dogs Gluten Sesame Soya Sulphur Dioxide
Milk Gluten
Baked Beans
Sweetcorn | Quorn Roast Egg Milk and Stuffing Gluten
Gravy
Mashed potatoes | Quorn Dippers Gluten Egg Milk
Oven Chips
Peas Sweetcorn
Tomato Ketchup
|
Cherry Shortcake Gluten Custard Milk | Marble Sponge Slice Gluten Egg | Crispy Jam Tart Custard Milk | Fruit Yogurts Milk | Fruit Cookie |